Originally from Asia, we call kasha hulled and grilled buckwheat. Today it is mainly consumed in Eastern Europe. With its slightly smoky, chestnut flavor, it will bring an original and tasty touch to all your preparations. Cooked in 10 minutes, you can eat it in salad, in a pancake or as an accompaniment to your meat, vegetable or fish dishes.
 Preparation tips
 Immerse in boiling salted water for 10 minutes. This package contains 12 servings of 80g.

Kasha buckwheat hulled and grilled 4X100G

Name: Kasha buckwheat hulled and grilled 4X100G
SKU: 11
Price: 1.49 EUR
Availability: InStock

SKU: 11

€1.49

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Kasha buckwheat hulled and grilled 4X100G

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