Delicate cottage cheese with a traditional wedge shape, with a constant weight of 250 g, available in convenient packaging with the possibility of repeated opening and closing. All natural – contains only pasteurized milk and live lactic acid bacteria cultures. Chudy delicate, low-fat cottage cheese is a natural source of calcium and protein. Produced from milk from cows fed food without genetically modified organisms.
 Nutritional value
 in 100g
 Energetic value
 383 kJ/ 90 kcal
 Fat
 0g
 including saturated fatty acids
 0g
 Carbohydrates
 3.5g
 including sugars
 3.5g
 Protein
 19g
 Salt
 0.10g